Proper Pigs 'N' Blankets

Proper Pigs 'N' Blankets

Regular price £5.00

Unit price per 

pack size

only 90 left in stock

Proper Pigs 'N' Blankets - 6 x 100g for only £5

Our hand-tied Proper Pigs ’N’ Blankets are made using outdoor reared, British Pork. Our Farmhouse sausage recipe, wrapped in streaky bacon produces the ultimate Pigs ’N’ Blanket. A great addition to the Sunday roast and a product that’s sure to get everyone at the table talking. 

    

✅ Free Range

✅ Outdoor Reared Pork

✅ Full Ingredient Traceability

✅ Prepared by our in-house Butchers

✅ Every time we sell this product, we donate a FULL balanced meal to a UK foodbank

Net Contents (Weight)

600g (6 Sausages) Average weight 100g per sausage) 

Ingredients
Sausage (80%) (Pork, Breadcrumbs (Wheat Flour, (WHEAT Flour, Calcium, Carbonate, Iron, Niacin, Thiamin) Water, Salt, Yeast) Red Onion, Brown Onion, Parsley, Sage, Salt, Black Pepper, Unsmoked Streaky Bacon Pork (87%), Water, Salt, Antioxidant (Sodium Absorbate), Preservatives (Sodium Nitrate, Potassium Nitrate) 
Allergen Declaration

For Allergens, including cereals containing gluten, see ingredients in BOLD 

Cooking Instructions

    Cook from frozen.

    Pre heat oven to 160°C/140°C/Gas Mark 4. Place the sausages on a tray in the top of the oven and cook for 15 minutes. Turn the sausages and cook for a further 10-15 minutes.

    Storage Instructions

    Keep frozen. Once opened, use within 24 hours and by the use by date. 

    Nutrition Information

     

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