Pork in Honey - 500g for only £5.50
British Outdoor Reared Pork, carefully cut into strips by our team of butchers, marinated in Honey and lightly seasoned by our team of chefs, produces the ultimate Pork in Honey dish. This product is perfect for the slow cooker.
✅ Free Range
✅ Outdoor Reared Pork
✅ Full Ingredient Traceability
✅ Every time we sell this product, we donate a FULL balanced meal to a UK foodbank
Net Contents (Weight)
Pork (99.3%), Honey (0.4%), Black Pepper, Parsley
For Allergens, including cereals containing gluten, see ingredients in BOLD
Cook from Frozen.
Preheat oven to 150°C/130°C Fan/Gas mark 3, Place the Pork in Honey in a pyrex dish and place foil over the dish. Place the tray in the oven on the middle shelf for one hour and 30 minutes. Remove from the oven, peel back the foil and turn the Pork in Honey over and reseal the foil over the tray. Drop the temperature of the oven by 20°C to 130°C/110°C Fan/Gas mark 2. Return the dish to the oven and cook for a further one hour. Remove the tray from the oven ensuring not to spill any of the liquid. Check the food is piping hot and serve.
Keep frozen. Once opened, use within 24 hours and by the use by date.